Hawaii, Mokka, Natural, Colombia

This specialty coffee comes from the farm, Hawaii, in Cundinamarca, Colombia. It is a Mokka varietal, natural processed, roasted in Singapore.

Tasting Notes
White - Chocolate, green apple, apricot
Black - Mango, passionfruit, raisin

$32.00 SGD

Bag Size: 250g

250g 500g 1kg

Quantity:

Hawaii, Mokka, Natural, Colombia

$32.00 SGD

Roasted For Espresso

Hawaii, Mokka, Natural, Colombia

About this Coffee

Farm

Hawaii

Region/Country

Cundinamarca, Colombia

Varietal

Mokka

Processing Method

Natural

Roast Level

Medium

How fresh is my Coffee

We roast our coffee from Monday to Thursday. All coffee that is shipped out is roasted between 1 to 14 days from the roast date.

It is recommended that all coffee be rested for at least 14 days after roasting before brewing. This is because coffee requires degassing after roasting, and carbon dioxide can hinder the extraction process and result in an unpleasant cup.

Shipping & Delivery

For local (Singapore) orders, we aim to pack and ship all orders within 1-2 working days using a local courier like Teleport. Delivery usually takes 1-3 working days.

For Overseas orders, do check this page to find out more.

For any other assistance with your shipment or order, please don't hesitate to email us at ecom@hgcrs.com. We're here to help!

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