Single Origin Espresso

My Liberica, Liberica, Honey, Malaysia #E

This specialty coffee come from the farm, My Liberica in Johor Bahru, Malaysia. It is a Liberica varietal, honey processed, roasted in Singapore.

Tasting Notes

white - creamy and rounded, with pronounced sweetness, smooth milk chocolate and toasted almond, finishing with warm sweet spice. Naturally low in caffeine, resulting in a remarkably smooth cup with little bitterness.

black - rich and full-bodied, with pronounced sweetness, deep dark chocolate and roasted hazelnut, finishing with warm sweet spice. Naturally low in caffeine, resulting in a remarkably smooth cup with little bitterness.

Sale price$28.00 SGD
Bag size: 250g

Roasted For Espresso

My Liberica, Liberica, Honey, Malaysia #E

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Resting your Coffee

It is recommended that all coffee be rested for at least 14 days after roasting before brewing.