This specialty coffee comes from La Negrita in Tolima, Colombia. It is a Wush Wush varietal, anaerobic natural processed, roasted in Singapore.
Tasting Notes
purple grape, blueberry, hawthorn, honey, white wine
La Negrita, Wush Wush, Anaerobic Natural, Colombia (In-store)
La Negrita, Wush Wush, Anaerobic Natural, Colombia (In-store)
Sale price$30.00 SGD
Roasted For Filter
La Negrita, Wush Wush, Anaerobic Natural, Colombia (In-store)
About this Coffee
Farm
Duncan
Region/Country
Boquete, Panama
Varietal
Gesha
Processing Method
Washed Processed
Roast Level
How fresh is my Coffee
We roast our coffee from Monday to Thursday. All coffee that is shipped out is roasted between 1 to 14 days from the roast date.
It is recommended that all coffee be rested for at least 14 days after roasting before brewing. This is because coffee requires degassing after roasting, and carbon dioxide can hinder the extraction process and result in an unpleasant cup.
Shipping & Delivery
For local (Singapore) orders, we aim to pack and ship all orders within 1-2 working days using a local courier like Teleport. Delivery usually takes 1-3 working days.
For Overseas orders, do check this page to find out more.
For any other assistance with your shipment or order, please don't hesitate to email us at ecom@hgcrs.com. We're here to help!