Red grape sweetness arrives, clean and bright, with cherry sparkling right behind it. Apricot softens the middle, ending with a light crisp of red apple finish.
This specialty coffee comes from the farm, Potosí - Tres Dragones in Valle del Cauca, Colombia. It is a colombia varietal, natural processed, roasted in Singapore.
Tasting notes: red grape, cherry, apricot, red apple







