Recipe for Concentrates
Cold Brew Concentrate
White Cold Brew
1:2.5
1 part cold brew concentrate : 2.5 parts of Fresh milk / Oat milk
(Recommend Meiji Fresh Milk / Oatside Oat Milk)
Tasting notes: Roasted almonds, Hazelnut, Milk Chocolate
Eg. 100g of concentrate to 250g of fresh milk
1 part cold brew concentrate : 2.5 parts of Fresh milk / Oat milk
(Recommend Meiji Fresh Milk / Oatside Oat Milk)
Tasting notes: Roasted almonds, Hazelnut, Milk Chocolate
Eg. 100g of concentrate to 250g of fresh milk
Black Cold Brew
1:3
1 part cold brew concentrate : 3 parts of cold water
Tasting notes: Cherry, Plum, Dark Chocolate, Roasted Nuts
1 part cold brew concentrate : 3 parts of cold water
Tasting notes: Cherry, Plum, Dark Chocolate, Roasted Nuts
Mocha Concentrate
Iced Mocha
1:2.5
1 part Mocha concentrate : 2.5 parts of Fresh milk / Oat milk
(Recommend Meiji Fresh Milk / Minor Figures Oat Milk)
1:2.5
1 part Mocha concentrate : 2.5 parts of Fresh milk / Oat milk
(Recommend Meiji Fresh Milk / Minor Figures Oat Milk)
Chocolate Concentrate
Iced Chocolate
1:2.5
1 part Chocolate concentrate : 2.5 parts of Fresh milk / Oat milk
(Recommend Meiji Fresh Milk / Minor Figures Oat Milk)
1 part Chocolate concentrate : 2.5 parts of Fresh milk / Oat milk
(Recommend Meiji Fresh Milk / Minor Figures Oat Milk)
Shake the concentrate well before use
Please keep the concentrate refridgrated